Scottish Cookery is more than just deep frying. It’s food that is rich in local ingredients and often humble in its presentation. He is a few recipes I have written up so far, with a lot more to come. Whether they be new or recollections from my childhood.

No. 1 Stovies 

No.26 Haggis Cannonballs and Whiskey Mayonnaise

No.27 Cranachan

No.32 Homemade Macaroni Pies

No.48 Traditional Lentil soup

No.67 Chocolate Peanut Mallows

No.72 Haddock Poached in Milk

No.79 Split Pea Soup



No.72 Haddock Poached in Milk


No.1 Stovies