Mains

Meat
No.1 Stovies
No.6 Midweek Venison with Crisp Cabbage and Hassle-back Potatoes
No.21 Jumbo Pigs in Blankets and Champ
No.24 Miso Pork Belly, Barley, Kale, Hazelnuts
No.30 Classic Carbonara
No.35 Steak Tagliata
No.52 Keema 
No.53 Bacon & Avocado Cornmeal Pancakes 
No.66 Peter's Ribs
No.69 Silk Road Roasted Lamb Shoulder

Foul 
No.11 Grouse and Bramble
No.13 Fried Chicken and Biscuits
No.44 Smoked Salt, Garlic, Chilli Chicken
No.73 Singaporean Curry
Fish
No.42 Fish Pie "the tangles"
No.63 Scottish Fritto Misto
No.72 Haddock Poached in Milk
Veggie
No.5 Pumpkin Biryani
No.9 Red Wine & Beetroot Risotto
No.10 Baked Mushroom Gnocchi
No.17 Brussel Sprout Tart
No.43 Mushroom & Buttermilk Risotto
No.50 Asparagus & Paneer Biryani (veggie)
No.54 Pearl Barley Salad (Veggie) 
No.55 Chickpea Gyros (veggie)
No.58 Grilled Vegetable Curry (veggie)
No.59 Apple & Bread Salad
No.65 Pineapple Fried Rice
No.70 Istanbul Stew & Turkish Pilaf

Favourites

 

No.69 Silk Road Lamb Shoulder

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No. 1 Stovies

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No.44 Smoked Salt, Garlic, Chilli Chicken

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No.35 Steak Tagliata